Reader-first scope
Each page must solve a distinct question. Near-duplicate keyword variations are consolidated into one stronger guide.
No invented testing
The site does not claim hands-on product tests, bakery visits, interviews or expert credentials unless those activities actually occurred and are documented.
Current local information
Local hours, menus and availability are treated as changeable. Readers are directed to confirm them with the bakery.
Safety and dietary information
Allergen, food-safety and storage pages use cautious language, link to official references and avoid promising that a shared kitchen is safe for a particular person.
Corrections
Substantive corrections are made when reliable evidence shows that a factual statement is wrong or outdated.